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dc.contributor.authorBarenys, M.es_PE
dc.contributor.authorBoix, N.es_PE
dc.contributor.authorFarran-Codina, A.es_PE
dc.contributor.authorPalma-Linares, I.es_PE
dc.contributor.authorMontserrat, R.es_PE
dc.contributor.authorCurto, A.es_PE
dc.contributor.authorGómez-Catalán, J.es_PE
dc.contributor.authorOrtiz-Oblitas, P.es_PE
dc.contributor.authorDeza-Arroyo, N.es_PE
dc.contributor.authorLlobet, J.M.es_PE
dc.date.accessioned2026-02-20T16:18:20Z
dc.date.available2026-02-20T16:18:20Z
dc.date.issued2014
dc.identifier.urihttp://hdl.handle.net/20.500.14074/9778
dc.description.abstractThis study evaluates the diet composition of a rural population near a gold mine in the Cajamarca district of Peru. The main consumed items by this population were tubers and cereals, and the mean energy intake (1990 kcal) was shown not to cover the recommended intake values for the male population. The concentrations of As, Cd, Hg, Pb, Zn, Al, Cr and, Cu in drinking water and food samples of items contributing to 91% of this diet (145 samples, 24 different items) were determined and used to calculate their daily intakes for risk assessment. The As, Cd and Pb daily intakes exceeded the limit values established by the European Food Safety Authority (EFSA), entailing serious concerns for the population’s health. Moreover, the intake values of As and Pb were shown to be higher, the closer to the gold mine the studied population was.es_PE
dc.description.sponsorshipEste trabajo fue financiado por Agencia Española de Cooperación Internacional para el Desarrollo, AECID, (A/025030/09); Agencia Española de Cooperación Internacional para el Desarrollo, AECID.es_PE
dc.formatapplication/pdfes_PE
dc.language.isoenges_PE
dc.publisherElsevier Ltd.es_PE
dc.relation.ispartofhttps://www.scopus.com/pages/publications/84904302144es_PE
dc.relation.ispartofurn:issn:02786915es_PE
dc.relation.ispartofFood Chem. Toxicol. 2014; 71: 254 - 263es_PE
dc.rightsinfo:eu-repo/semantics/openAccesses_PE
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/es_PE
dc.subjectCajamarcaes_PE
dc.subjectGold minees_PE
dc.subjectHeavy metales_PE
dc.subjectNutrient intakees_PE
dc.subjectRisk assessmentes_PE
dc.subjectRural dietes_PE
dc.titleHeavy metal and metalloids intake risk assessment in the diet of a rural population living near a gold mine in the Peruvian Andes (Cajamarca).es_PE
dc.typeinfo:eu-repo/semantics/articlees_PE
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#3.03.05es_PE
dc.identifier.doihttps://doi.org/10.1016/j.fct.2014.06.018es_PE


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