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dc.contributor.authorCastillo-Plaza, I.es_PE
dc.contributor.authorCarrión-Bósquez, N.es_PE
dc.contributor.authorGarcía-Umaña, A.es_PE
dc.contributor.authorOrtiz-Regalado, O.es_PE
dc.contributor.authorTobar-Cazares, X.es_PE
dc.contributor.authorNaranjo-Armijo, F.es_PE
dc.contributor.authorVillacis-Mejia, C.es_PE
dc.contributor.authorTobar-Cazares, L.es_PE
dc.contributor.authorArévalo-Mejía, R.es_PE
dc.date.accessioned2026-02-23T14:17:37Z
dc.date.available2026-02-23T14:17:37Z
dc.date.issued2025
dc.identifier.urihttp://hdl.handle.net/20.500.14074/9816
dc.description.abstractAlthough previous research has highlighted the role of environmental concerns, responsibility, knowledge, and social norms in shaping sustainable consumption, the persistence of the intention–action gap remains a key challenge, particularly in Latin America. In this context, this study analyzes the moderating effect of price on the relationship between environmental attitude and its influence on the purchase behavior of organic products in an emerging market setting. To address this issue, a quantitative, cross-sectional survey was conducted with 329 Ecuadorian consumers of organic products, using validated scales adapted from prior studies. The proposed model was tested using partial least squares structural equation Modeling. The results confirm that environmental concern, environmental responsibility, subjective norms, and environmental knowledge positively influence environmental attitudes and that environmental attitude directly affects the purchase behavior of organic products. Importantly, price emerged as a critical moderator, showing that, even when consumers hold favorable environmental attitudes, higher prices significantly constrain their translation into purchasing behavior. This study adds theoretical originality by extending the relationship between environmental attitude and purchase behavior of organic products through the SOR framework and by evidencing in an emerging market context; while EA foster organic purchasing, this relationship is conditioned by the price, a situational factor often overlooked in research from developed economies.es_PE
dc.formatapplication/pdfes_PE
dc.language.isoenges_PE
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI).es_PE
dc.relation.ispartofhttps://www.scopus.com/pages/publications/105020192495es_PE
dc.relation.ispartofurn:issn:23048158es_PE
dc.relation.ispartofFoods 2025; 14(20): 3550es_PE
dc.rightsinfo:eu-repo/semantics/openAccesses_PE
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/es_PE
dc.subjectSOR frameworkes_PE
dc.subjectenvironmental attitudees_PE
dc.subjectpricees_PE
dc.subjectpurchase behaviores_PE
dc.subjectorganic productses_PE
dc.titleThe Moderating Effect of Price on the Relationship Between Environmental Attitude and the Purchase Behavior of Organic Products.es_PE
dc.typeinfo:eu-repo/semantics/articlees_PE
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#5.02.04es_PE
dc.identifier.doihttps://doi.org/10.3390/foods14203550es_PE


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